[1]
LEVCHENIUK, Y., VLASENKO, F., TOVMASH, D., KOTLIAROVA, T., RYKHLITSKA, O. and NAPADYSTA, V. 2022. Gastronomic Identity in the Context of Mcdonaldization vs Sushization of the World. WISDOM . 23, 3 (Sep. 2022), 160–166. DOI:https://doi.org/10.24234/wisdom.v23i3.875.